Knife cuts in the kitchen
Knife cuts in the kitchen could be considered art. It is interesting to know all the different knife cuts techniques that we can use in...
06
Apr
Blog
24
Mar
What is bamboo and why use it in a toxic-free kitchen
Do you know what is bamboo and why is it the perfect material for kitchen utensils? The bamboo plant is one of the most renewable mater...
24
Mar
7 kitchen tips that if you still don’t know them, you will be thankful for
When we go all hands-on-deck in the kitchen, maybe because we are preparing the ingredients, or cleaning all the mess we left behind, w...
24
Mar
Best cookware materials
Did you know that the material from which your kitchen utensils are made can leach into your food? This is something very important, si...
24
Mar
Why should you avoid cooking with Teflon at all costs? You are what you eat…
Repeat after us: I don't want polytetrafluoroethylene in my meals! I don't want polytetraflu...in my meals! I don't want poly...in my m...
24
Mar
5 tricks to make organizing the pantry a piece of cake, step by step
Is your kitchen in chaos and you don't know where to start? At KUOKO we are clear: one of the most effective ways to maintain order in ...
25
Nov
Mac & Cheese
Recipe for 2 people
Cooking time: 20 minutes
I can’t remember how many times did I ask when I was a kid (and a grown up too) for ...
25
Nov
Spinach and cherri tomato Quiche
Recipe for 4 people
Cooking time: 55 minutes
This tasty recipe is great when you have guests home and no time. It’s very easy and...
25
Nov
Fresh steamed mussels
1 Kg of fresh rock mussels
3 bay leaves
The juice of 1 lemon
1/2 glass of white wine (optional)
Parsley
For th...
25
Nov
Skewer of Halloumi and grilled vegetables
1 pack (200g) of Halloumi
1 red bell pepper
1 yellow bell pepper
100g of mushrooms
1 zucchini
2 red onions
Pe...
